All the little Things Recipes

No Butter Banana Muffins

No Butter Banana Muffins – Only takes 5 minutes to stir

Ingredients:

Dried:

1 & 3/4C Flour (all purpose)

3/4C Sugar

1tsp Baking Powder

1tsp Baking Soda

1/2tsp Salt

1tsp Nutmeg (You can use cinnamon or just eliminate)

Wet:

1 Egg

1/2C Oil (I used canola)

1/C Plain Yoghurt

1tsp Vanilla extract

2 Bananas (I thawed two frozen ones)

Optional:

1/C Raisins (you can take this out if you don’t like them and substitute with other ingredients)

**Preheat your oven to 350℉ (180℃)**

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1. Add all dried ingredients (flour, sugar, baking powder, baking soda, salt, nutmeg) into one bowl.

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2. Add all wet ingredients (egg, oil, bananas, yoghurt) into another bowl.

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3. Mix the dried and wet ingredients together (don’t overmix!).

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4. Add raisins (didn’t have enough oh well.. You can add walnuts, chocolate chips, coconut, is all yours).

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5. Grease your muffin pan and fill them with the batch. If you have liners, you can use them.

6. Bake for 23~25 minutes.

7. After it’s done, take the muffin pan out and leave it in there for at least five minute.

Of course, you can poke them and see if they’re done.

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8. Take them out and enjoy!

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*Mmmm*

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YUM!

yumyumbananamuffin Lacey’s munching on one of them.

Bake these no butter muffins and get yourself healthy.

The New Covenant which Allows us to know God (Ahnsahnghong)
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49 COMMENTS

  1. What a gorgeous recipe it is! Thank you for sharing your information and encourage us to challenge for cooking.
    Thanks to you, it will be a nice dinner with some guests and I can improve my cooking skill. I will be very satisfied to feed on the spiritual food as well as physical food; a delicious bread – No Butter Banana Muffins.

  2. They look great! !
    Yummy yummy banana muffins~~. I am definitely going to make it. Thx for the recipe. It doesn’t seem so hard.

  3. God bless you! Thank you for this recipe! I love baking and I can’t wait to make these for my Zion; coming from another sister will just make them so much more special. This site has everlasting spiritual food, and physical food to fuel our gospel work and bring us closer together. Only in Zion is this possible. God bless you, sister Lacey! Thanks to Father and Mother!

  4. You’re very talented!! Muffins you made look so healthy and nutritious. So, I want to recommand its recipe to my neighbors especially who have a baby, and I too want to make it right now!!!:)

  5. I should cut down on butter b/c butter has a lot of calories. so I think that this helps me losing weights, Thanx for sharing.

  6. Wow, I never thought that I will need oven even one time but after saw this pictures my mind totally changed! right now I eagerly want to have that nice cooker!

    • Yeah, I love raisins. I wished if I had more it would have made a perfect muffin. All thanks to Father and Mother.

  7. Oh! I will try it this weekend!
    I am poor hand at cooking…but It looks simple to making and delicious! Thank u for sharing your tip!

  8. Wow! It looks taste good! However, I am not able to make this muffin because it looks difficult a little bit.

  9. I was researching a healthy and tasty dessert, so I will try this! Thank you for good information~

  10. The muffins look so scrumptious. How do you cook so well? I think you are a chef extraordinaire. If you want to send some my way…he he

    • Ah…Thanks for your compliment. Nooo. I can’t be a chef, but an amateur one. LOL I wish I can send you some.

    • Thanks to Father and Mother. Kids just love muffins, don’t they? I’ll post more “no butter” recipes if your children are with dairy or lactose intolerance.

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