All the little Things Recipes

No Butter Banana Muffins

No Butter Banana Muffins – Only takes 5 minutes to stir



1 & 3/4C Flour (all purpose)

3/4C Sugar

1tsp Baking Powder

1tsp Baking Soda

1/2tsp Salt

1tsp Nutmeg (You can use cinnamon or just eliminate)


1 Egg

1/2C Oil (I used canola)

1/C Plain Yoghurt

1tsp Vanilla extract

2 Bananas (I thawed two frozen ones)


1/C Raisins (you can take this out if you don’t like them and substitute with other ingredients)

**Preheat your oven to 350℉ (180℃)**

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1. Add all dried ingredients (flour, sugar, baking powder, baking soda, salt, nutmeg) into one bowl.

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2. Add all wet ingredients (egg, oil, bananas, yoghurt) into another bowl.

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3. Mix the dried and wet ingredients together (don’t overmix!).

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4. Add raisins (didn’t have enough oh well.. You can add walnuts, chocolate chips, coconut, is all yours).

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5. Grease your muffin pan and fill them with the batch. If you have liners, you can use them.

6. Bake for 23~25 minutes.

7. After it’s done, take the muffin pan out and leave it in there for at least five minute.

Of course, you can poke them and see if they’re done.

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8. Take them out and enjoy!

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yumyumbananamuffin Lacey’s munching on one of them.

Bake these no butter muffins and get yourself healthy.

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